Experience a rich truffle risotto, finished with Pecorino and balanced with peas for freshness, then elevated with generous truffle and shaved truffle carpaccio. Toasted hazelnuts are folded through for added texture and a subtle nutty depth, rounding out the dish. Choose between a house beer, wine, or sparkling wine to pair.
Stilts Dining is the new modern Australian venue by Tassis Group, making history as Queensland’s first restaurant on a bridge, offering world-class dining and a new vantage point to experience Brisbane City.
Offer available Monday to Friday, from 11am - 4pm during Dine BNE City only. Please contact the venue for full terms & conditions.