Enjoy a mouth-watering 300g MSA riverine scotch fillet, paired with a glass of South American red wine, all for just $35.
Brisbane restaurant riverfront dining with a good-sized helping of Latin American flair.
Navala – a combination of the Portuguese words ‘na’ & ‘vala’, which means “in the trench” – a traditional & ancient cooking technique that evolved into the famous Brazilian BBQ known as Churrasco.
Monday to Friday only during Dine BNE City. Please contact the venue for full terms & conditions.